Our Mediterranean Menu

Hummus, baba ganoush, tapenade, olives, feta cheese, dolmades, and warm pita bread

Traditional Cypriot cheese grilled with fresh herbs, drizzled with honey and served with rocket salad

Toasted sourdough topped with fresh tomatoes, basil, garlic, and extra virgin olive oil

Fresh squid rings lightly battered and fried, served with lemon aioli and marinara sauce

Fresh sea bass grilled with Mediterranean herbs, served with roasted vegetables and lemon sauce

House-made linguine with mussels, clams, prawns, and calamari in white wine and tomato sauce

Marinated lamb skewers grilled to perfection, served with Greek salad, tzatziki, and warm pita

Layers of aubergine, courgette, and lentils topped with béchamel sauce and baked to golden perfection

Traditional Spanish paella with prawns, mussels, calamari, and saffron-infused bomba rice

Marinated chicken served with Greek salad, chips, tzatziki, and warm pita bread

Layers of phyllo pastry with nuts and honey, served with vanilla ice cream

Italian coffee-flavoured dessert with mascarpone cheese and cocoa powder

Thick Greek yogurt drizzled with thyme honey and topped with crushed walnuts

Three scoops of house-made gelato: pistachio, lemon, and chocolate